Batch 292 Saison

5 gallons

9 lbs Simpsons finest Maris otter

0.5 lbs Weyermanns Munich#2

SRM 5

Mash at 146 df for 40 mins, 150 df for 25 mins

Boil 65 mins

60 mins 7 gr Columbus at 15.5 %aa, 16 IBUs 

5 mins 1/2 oz Galena at 13.1 %aa, 5 IBUs 

OG into fermenter 1.051, bhe 72%

Pitch on oyl500 cake from last batch, at 65df.  Move to 75 df. 

Batch 291 Saison

5 gallons

9 lbs Rahr North Star pils

11oz Weyermanns #1Munich

1/2 tsp cacl

SRM 4 

Mash at 148 df 40 mins, 150 df 25 mins

Boil 90 mins 

80 mins 7 gr Columbus at 15.5 %aa, 16 IBUs

5 mins 1/2 oz Galena at 13.1%aa, 5 IBUs 

OG into fermenter 1.049, 70% bhe

Pitch with oyl 500 at 65 df, leave at 75df

Rack to keg 4/24, 8psi at 38df.