So, I've been working away on my sack of Weyermann's pilsner thinking it was their bohemian pilsner. Wrong. It is a sack of their base german pils.
I spotted a sack of the bohemian variety at Chicago Brew Werks in Plainfield when I was there a couple weeks ago, and realized the labeling for the bohemian says 'bohemian'. The one I got just says 'pilsner'.
Oh well, still making pretty good beer. Another 30 lbs to go or so, then I'll replenish with the originally intended bohemian pils, which won my SMaSH base malt taste test last year in the pils category.
Doh. Slap on the (big) forehead.
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