Batch 65 Stones Arrogant Bastard Clone

3 gallons

3.5 lbs muntons Maris otter
3.5 lbs tf&s golden promise (whoops, meant to use pils)
10 oz  mfb caramel 120
1/2 tsp gyp
1/2 tsp cacl

SRM 16

Mash 10 mins 130df
60 mins 150 df pH 4.8, add 1/8 tsp soda

Throw into kettle 1 pint of stout wort, saved for starter (add a SRM or two)

OG 1.077 into boil (81% eff)

Boil 90 mins
90 mins 1/2 oz Chinook 12.1% aa - boilover again, fooooock.  10 min cleanup. 35 IBUs
45 mins 1/2 oz Chinook 12.1% aa 30 ibus
15 mins 1/2 oz Chinook 12.1% aa 16 ibus
15 mins 1/2 tsp Irish moss
1/2 oz Chinook 12.1% aa at flameout

81 IBUs

OG into fermenter 1.076

Abv est 7.2%

Pitch on S-04 trub from Batch 64 primary at 72 df, move to 65 df, full krausen in 3 hrs.  Primary runs at 70 for about 2 days, then slows way down.

Rack to secondary 2/14/14, leave at 65 df.

Bottle 2/27/14 with 100 gr table sugar.  Yield 28@12 oz with 4 oz sample, 340 oz.